ALEXANDER

Elegant, tasty and a perfect digestive!



You need
(for one glass)

• a cocktail glass
• 5 ice cubes
• 2 oz (6 cl) of Cognac or Brandi
• 1 oz (3 cl) of cacao cream
• 1/2 oz (1.5 cl) of liquid cane sugar
• 2 oz of milk
• a shaker
• a cocktail glass
  

Preparation

• Put in the shaker the ice cubes
• Add in the Cognac, the caco cream, the liquid cane sugar and the milk
• Shake for 10 seconds
• Serve the 3/4 in the cocktail glass whithout adding the ice cubes
• Then stir the rest in the shaker in order to keep the creamy aspect
  
• Finish to serve in the cocktail glass
• Add a touch of nutmeg powder on the top

Taste it now!!